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Pasta with Arugula Pesto

"The unique flavour of arugula makes this pesto peppery and robust."
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Arugula Salad with Citrus Vinaigrette

"Arugula is a delicious alternative to lettuce, and the citrus juice dressing is a delicious alternative to heavier store bought dressings. A lovely precursor to most meals, or a great stand-alone in the summer. Garnish with walnuts or sunflower seeds, if you like."
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Chicken and Tomato Stew with Arugula and Cannellini

"A hearty tomato and white wine-based stew for cold winter nights. For lovers of the peppery arugula plant!"
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Potato Arugula Salad

Potato Arugula Salad

"A different and yummy potato salad; it uses no mayonnaise. This is a nice alternative to use arugula, rather than just adding it to a green salad."
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Sun-Dried Tomato and Arugula Pizza

"This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza."
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Wilted Arugula and Portobello Mushrooms

"Arugula and portobello mushrooms are simmered with onion, garlic, sherry, and red pepper flakes. A tasty side dish and good way to get some veggies! You can easily substitute wine for the sherry and veggie broth for the chicken broth depending on your preferences."
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Jen's Tomato Arugula Bruschetta

"This is a wonderful combination of ripe plum tomatoes, Parmesan cheese, fresh garlic and arugula that together pack a punch when served on a slice of French bread."
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Arugula and Avocado Salad With Shaved Parmesan

This is one of the recipes from Raising the Salad Bar, a book I received in the Cookbook Swap.This is a simple, classic combination of arugula,avocado and shaved Parmesan cheese with a lemony dressing.
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Arugula & Chicken With Pasta

Arugula & Chicken With Pasta

This recipe was developed by PASTA PRESS and printed in their magazine. This is one favorite impromptu dish during the summer months when arugula is plentiful. As the arugula threads its way through the pasta, its peppery flavor compliments the sweetness of the pan-roasted garlic and fresh tomatoes.
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