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Butternut Squash Soup With Sage

Butternut Squash Soup With Sage

I've made this soup for company and it is always a hit. - Similiar recipes

Butternut Squash Puree

Butternut squash is good for more than soup!I just had a bowl of this creamy deliciousness for my breakfast. Would taste wonderful served as a side with chicken and vegetables, or something spicy. Makes a terrific filling for ravioli, as well. But it's definitely good in a bowl all by itself. - Similiar recipes

Butternut Squash Soup

A fall favorite in many households. This soup is very filling and tastes delicious with a crusty sourdough roll or a croissant. I got this recipe from one of my girlfriends, and it can be tweaked a little to suit your tastes. - Similiar recipes

Butternut Squash Soup

Great soup to start out any winter dinner party or meal! Cinnamon and nutmeg add a nice "holiday" touch. Can easily be made ahead of time and left to simmer, while you prepare the rest of a meal. - Similiar recipes
Butternut Squash Soup

Butternut Squash Soup

This is a nice basic soup that is great as main course or a side. I also like to serve as part of Thanksgiving dinner if I'm hosting a large crowd. - Similiar recipes

Butternut Squash Soup

Simple but wonderful hearty soup that is great in winter. Here is a low fat version of a great classic! - Similiar recipes

Butternut Squash Soup With Apple

I've made this for Christmas Eve, and I was pleasantly surprised at how delicious it was. I think I found it in LHJ years ago, but who knows. The squash, sweet potatoes, and apples are heavenly. - Similiar recipes

Butternut Squash Soup With Maple

My step-daughter brought this recipe to me. She will not normally eat squash, but she loves this soup. CAUTION!!! Before blending, be sure the soup has cooled slightly or it may pop the top off your blender & make a mess & possibly burn you! - Similiar recipes

Butternut Squash, Roasted Garlic & Sage Soup

This is a great fall or winter soup. Very impressive for dinner parties! To roast garlic, cut off the top of a head of garlic & drizzle with a little olive oil. Wrap in foil & bake for about an hour at 350°F. - Similiar recipes

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