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Baked Celery

By my recollection, this dish is very similar to one my Irish grandmother cooked. Cooked celery as a side-dish vegetable seems to be out of vogue now, but it really is quite good.
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Deviled Ham on Celery

Deviled Ham on Celery

We wanted to give this savory starter a modern look for the photograph, so we cut away the curved edges of the celery to make flat pieces. If you're short on time, it looks just as nice with the edges left on. You will have about 1/4 cup deviled ham left over — you can make a few more celery hors d'oeuvres or simply put it in the fridge to serve on crackers the next day.
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Cold Spicy Celery

Cold Spicy Celery

You need something clean and refreshing in the series of \"small plates,\" like this one and those above, and Reusing\u0092s celery preparation fits the bill perfectly.
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Braised Celery

Braised Celery

This a nice way to cook celery
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Braised Celery with Goat's Cheese

A quick easy recipe to use up that extra head of celery. Great with grilled meat or stuffed pancakes. From Roz Denny and Christine Ingram's "The Complete Encyclopedia of Vegetables and Vegetarian Cooking"
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Braised Hearts of Celery Vinaigrette

Found in the New York Times Health & Fitness section. A lovely use for celery - milder flavor perked up with lemon.You can make this a day ahead and keep it in the refrigerator, covered.
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Braised Lamb Shanks With Celery

An easy tasty Lamb Shank Recipe which is suitable to freeze. You could also substitute fennel for the celery - about 600g of bulbs cut into quarters. This recipe is an adaption from a Womens Weekly recipe
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Spicy Celery Dry Curry Recipe

Spicy Celery Dry Curry Recipe

Celery is high in calcium, its a natural cleanser and an anti-oxidant. So trying to incorporate it in as many dishes as possible and making it taste interesting will only do you good. Prep:10m
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Buffalo-Style Celery Sticks

Buffalo-Style Celery Sticks

I found this recipe in an issue of Everyday Food, so simple and good!! Who else do you know that can make celery fattening?
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Other Gluten Free Recipes:
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