
Chicken with Bouillon
"A very easy chicken to make - it is my mom's recipe - hope you like it!"
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Skillet Chicken And Vegetables
green onion, water, celery, carrot, mushroom, peas, chicken, soy sauce, bouillon, vegetable oil, cornstarch
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Easy Chicken Pot Pie
With these measurements, this makes (3) casserole dishes...one for dinner tonight and (2) for the freezer. My feeling is that if you're going to go to the trouble, make enough for another meal or enough to send home with one of my kids for a meal at their house. I cooled the pie ingredients first, then put them in ziploc freezer bags. Later, thaw, put in a casserole dish and bake first at 350°F for approx 50 minutes, then layer with the biscuits and finish baking at 350f for another 15-20 minutes or until biscuits are golden brown. This recipe can easily be halved or even cut to thirds. Use your imagination!
baby carrot, basil, chicken, celery, bouillon, cream of celery soup, cream of chicken soup, garlic, black pepper, red pepper, red pepper flakes, salt, sour cream, water, white potato, yellow onions
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Other Gluten Free Recipes:
cooking - breakfast - lasagna - pea soup - crock pot - quick - split pea soup - meatloaf - meals - collard green
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