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Deviled Eggs

Deviled Eggs

"This recipe comes from the Durbin Inn, a well-known restaurant in Rushville, Indiana from the 1920s until it closed in the late '70s. The eggs are delicious, and it's easy to make more for larger gatherings. -Margaret Sanders, Indianapolis, Indiana"
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Garlic Deviled Eggs

Garlic Deviled Eggs

"I CREATED this recipe 30 years ago, when my new husband requested deviled eggs. He wouldn't eat celery or pickle relish, so I substituted garlic and onion. He approved. My co-workers always request these eggs for our potluck lunches. I'm not sure they know I can cook anything else! -Eva Friesen, Carson City, Nevada"
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Three-Cheese Deviled Eggs

Three-Cheese Deviled Eggs

"Our home economists enhances ordinary deviled eggs by stirring in three different kinds of cheese. A dash of paprika and sprinkle of chives on top add a little color."
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Polished Eggs

"These hardboiled eggs are soaked in a soy sauce and garlic mixture until dark. Serve with a small salad."
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Creamy Deviled Eggs

Creamy Deviled Eggs

"A cool, creamy ranch and cream cheese mixture with onion and pickle is the filling for these delicious deviled eggs. Omit the onion and pickle, if desired -- they're tasty either way!"
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Di's Delicious Deluxe Deviled Eggs

Di's Delicious Deluxe Deviled Eggs

"These tasty deviled eggs are always a BIG hit. I'm constantly asked to share the recipe. You'll love them, too! Add more hot sauce if you really want to make them deviled!"
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Spicy Italian Deviled Eggs

Spicy Italian Deviled Eggs

"Deviled eggs with a spicy twist. Spicy brown mustard and Italian dressing give these deviled eggs a nice zesty flavor."
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Spam and Eggs

Spam and Eggs

"I'm on a diet where I have to eat over twice as much protein as carbohydrates. This was hard for a rice and biscuits lover such as myself. After days of eating tuna and eggs (not together), I came up with this recipe. It's quick and tasty."
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Garlic-Cilantro Scrambled Eggs

Garlic-Cilantro Scrambled Eggs

"A blend of garlic and cilantro with scrambled eggs. A refreshing way to start your day."
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Nepalese Scrambled Eggs

"The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat."
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Other Gluten Free Recipes:
best - breakfast - gourmet - slow cooker - gumbo - butternut squash soup - tamale pie - brown gravy - black bean soup - eggs

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