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Homemade Paneer / Panir (Indian Curd Cheese)

I found this recipe following a link from Foodsubs.com and thought I'd post it here for all those of you who don't find paneer in local markets. Paneer is a type of fresh cheese used in North Indian cooking. For those interested in more info, use this link:
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Indian Lima Beans

I don't know if this recipe is actually Indian. I did not write down a title when I copied it from the book. I serve this over fragrant rice. It is my favorite meal and as a child I would not eat Lima beans because they were pasty. I hope you enjoy this as much as I do.
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Green Chutney ( Indian Mint - Cilantro Chutney )

Green Chutney ( Indian Mint - Cilantro Chutney )

You can adjust all the ingredients according to your taste.All Indian savories are served with this Green Chutney and/or the Tamarind - Date Chutney
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Gajar Halva (Carrot Pudding  -  an Indian Dessert)

Gajar Halva (Carrot Pudding - an Indian Dessert)

This is my favorite dessert to make when cooking Indian food. The sweet & creamy taste is a delicious end to a hot & spicy meal. I posted this recipe in 2004 and can't believe that here it is 2007 and no one has yet ventured trying it! Go Ahead, it's really delicious!!!
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Green Beans With Coconut ( Indian Style )

This recipe is actually a south Indian recipe. Usually made with fresh grated coconut.But, I make it with dessicated coconut and it still turns out great. Adjust the seasoning to your taste as they are guesstimates. Serve with rice or indian bread
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Green Tomatoes with Indian Spices

Green Tomatoes with Indian Spices

Serve this as part of an Indian dinner or as a vegetarian main course with rice. It is not easy to buy green tomatoes here, I have once tried to make this with red tomatoes, don't bother it will turn into a pulp, you want the tomatoes still in a chunky state when cooked. To my taste buds this is hot and spicy, adjust the heat to your own preference
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Indian Vegetable Rice

"A lovely vegetable recipe full of flavor which can be eaten by itself. Delicious if eaten with plain yogurt. Create your own variation with different vegetables and spices."
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Seared Salmon with Indian-Inspired Cream Sauce

Seared Salmon with Indian-Inspired Cream Sauce

"Salmon fillets smothered in a rich mushroom cream sauce and garnished with parsley, green onions slices, and lemon slices. The sauce has fennel, garlic, mushrooms, saffron and curry."
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Indian Chicken Curry II

Indian Chicken Curry II

"This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Jasmine or Basmati rice."
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Indian Chai Hot Chocolate

"I whipped up this delicious hot chocolate in my kitchen one day when I couldn't decide on a mug of hot chocolate or chai tea latte. It tastes just like Christmas!"
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Other Gluten Free Recipes:
cheap - book - low calorie - tomato soup - butternut squash soup - stroganoff - carrot cake - brown gravy - macaroni and cheese - pumpkin pie

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