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Kalamata Caviar

Kalamata Caviar

"Spread this fast, easy olive, cheese and nut mixture on slices of warm French bread. The combination of distinct flavors is magnificent!"
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Kalamata Olive Tapenade

Kalamata Olive Tapenade

"An olive tapenade without anchovies."
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Kalamata Olive, Tomato, and Cheese Melt

"Rotini pasta is tossed with tomatoes, kalamata olives, and peppers, topped with feta and Cheddar cheeses, and baked until golden brown and bubbly. Delicious."
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Feta and Olive Lamburgers

"This delicious alternative to beef hamburgers has a Mediterranean twist with feta cheese and kalamata olives."
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Grass-Fed Steaks with Kalamata-Olive

Grass-Fed Steaks with Kalamata-Olive

em>Chimichurri, the traditional\r\naccompaniment for steak in\r\nArgentina, is an olive oil-based\r\nsauce with vinegar, parsley, and\r\nother seasonings. In Argentina,\r\ncattle are grass-fed, and the\r\nvinegary relish complements the\r\nherbal beef beautifully. The meat\r\nis very lean, so it\u0092s best rare.
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Spaghetti With Olive Sauce Recipe

This couldn't be easier. I get my olives (Kalamata, etc) at the local grocery store's olive bar (already pitted), but you can use any kind of olives you like. Prep:10m
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Easy Tomato, Red Onion, and Kalamata Olive Summer Salad

This refreshingly-light summer salad is my absolute favorite way to enjoy vine-ripened summer tomatoes. It's a quick and easy tummy-satisfying dish on a warm midday when the last thing I want to do is turn on the stove. The juicy tomatoes, sweet onions and rich-tasting Kalamatas are dressed simply with olive oil, red wine vinegar, fresh herbs, salt and pepper. If desired, add whatever other garden veggies you enjoy - our family loves cucumbers; or add a slice of feta and some sliced green peppers and you've got a Greek ?village? salad! Don't forget the crusty Italian bread to mop up the tomato and vinaigrette juices.
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