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Italian Lasagna

Italian Lasagna

"Homemade Italian Lasagna, made with homemade sauce, and filled with ricotta cheese, Italian sausage, and lots of cheese. Serve with crusty Italian bread."
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Tex-Mex Lasagna

Tex-Mex Lasagna

"'This easy dish is one of our family's favorites,' says Cindy Osborn. The Little Rock, Arkansas reader likes to double the recipe, making one zippy lasagna for dinner and another to freeze. 'Sometimes we eat the second one in the same week,' she adds."
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Black Bean Lasagna

Black Bean Lasagna

"A delicious vegetarian lasagna using corn tortillas instead of lasagna noodles, layered with salsa, black beans, cheese, and guacamole."
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Simply Traditional Lasagna

Simply Traditional Lasagna

"A traditional lasagna, with about half the time and effort! I always cook extra to have leftovers, but the more I cook, the more they eat! Serve with garlic toast and salad."
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Veggie Lasagna

Veggie Lasagna

"A delicious variation on the traditional red sauce lasagna and a great way to get the kids to eat their veggies!"
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Hearty Lasagna Soup

Hearty Lasagna Soup

"The classic flavors of traditional lasagna are featured in this hearty soup starring Swanson® Seasoned Beef Broth with Onion, tomatoes, tender beef, garlic, Italian seasonings, pasta and cheese."
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Linebacker Lasagna

"Made with aromatic veggies and a bright marinara sauce, this easy lasagna is a crowd pleasing main dish for any occasion. "
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Southwestern Lasagna

Southwestern Lasagna

"I first tasted this lasagna at a church potluck more than 20 years ago. I asked for the recipe and have made it many times since. It's one of our favorites."
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Stuffed Cabbage Lasagna

This is based on a recipe from Lydie Marshall's cookbook, Slow-Cooked Comfort. She says of this recipe, "When I have leftover meat from a stew, I grind it and freeze it.... With ground pork, I make a pork and cabbage lasagna: layers of ground meat and cabbage leaves with a white sauce on top. Because the pork is already cooked, this is a relatively quick dish to prepare." I think this is a good cross between lasagne and cabbage rolls with a very appetizing appearance. This dish can be prepared several hours ahead of time before being placed in the oven.
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Vegetable Lasagna Without the Lasagna

A nice change, leaving out the lasagna. I like to add some sliced mushrooms and hot peppers. This is another dish that you can experiment with and make it to suit your own taste. Do ahead and pop it in the oven 1 hour or so before serving. With eggplants I find it depends on the age and size whether you peel it or not. I recommend that you peel them. I also substitute unpeeled Zucchini for the eggplant.
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Other Gluten Free Recipes:
low fat - easy - gravy - mushroom - enchilada - fajita - meal - steak - pumpkin pie - baked ziti

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